1. Cannabis Tea

Ingredients:

Following ingredients are needed to prepare Cannabis Tea:

  • One Gram of Cannabis Bud
  • One teaspoon of Butter (Cannabis-infused Butter is preferred)
  • Teabags
  • Sugar/Honey to make it sweeter
  • One and a Half Cups of Water

Directions

  • Step 1: Grind the Cannabis bud into small pieces. Keep in mind not to grind it to powder form since it works best when it’s chopped into small pieces like beans.
  • Step 2: Carefully apply the butter to the skin of the buds. Don’t drown the buds right into butter.
  • Step 3: Take out the Teabags and mix them with the Cannabis buds in a metal ball or you could make one at home.
  • Step 4: Turn on the stove and heat up the water. Keep the stove on until the water is really hot.
  • Step 5: Dip the Cannabis-infused teabags into the steaming water and make sure to dip them a few times to get all the essence. The Cannabis tea is ready to be served. Enjoy.

 

2. Massage Oil Enriched with Cannabis Recipe

Ingredients:

Following ingredients are required to prepare Massage Oil enriched with Cannabis:

  • Half Cup of Carrier Oil
  • 5-10g of Cannabis Buds
  • Essential Oil

Directions

  • Step 1: Take a medium-sized bowl and fill it with water and put it on the stove. Heat it until the water is heated to a moderate temperature.
  • Step 2: Cover the water with another bowl to decrease evaporation.
  • Step 3: Crush the buds and mix them with a carrier oil. Put the mixture into the water and keep them on heat for a couple of hours on low flame. Afterward, let it cool for the mixture to blend.
  • Step 4: Use a strainer to put all the mixture into a bottle. It will remove the remaining buds and other unnecessary items from the oil.
  • Step 5: Mix the oil in the bottle with essential oil and keep it air-sealed for at least 24 hours.
  • Step 6: The massage oil enriched with Cannabis is now ready. Enjoy.

 

3. Cannabis-infused Smoothie

Ingredients:

Following ingredients are required to prepare a Cannabis-infused Smoothie:

  • Half cup of coconut oil.
  • 5-7g of Cannabis bud
  • Ice cubes
  • Milk/Fruit Juices
  • Honey

Directions

  • Step 1: Decarboxylate the Cannabis buds by heating them up and infusing them with coconut oil using a heated oven.
  • Step 2: Put the Cannabis-infused coconut oil in a blender along with milk/juices and ice cubes.
  • Step 3: Blend them for about 30 seconds until everything is finely blended together and make sure that the mixture is smooth.
  • Step 4: Take out the smoothie in a cup. Enjoy.

 

4. Cannabis Chocolate Cookies

Ingredients:

Following ingredients are required to prepare Cannabis Chocolate Cookies:

  • Butter
  • Flour (250g for 4 persons)
  • Sugar (100g)
  • Eggs (2x)
  • A tiny bit of Salt
  • 5-7g of Cannabis buds
  • Chocolate Chips

Directions

  • Step 1: Decarboxylate the Cannabis buds and grind them into small pieces and put them in a saucepan along with butter. Make sure to keep a low flame to avoid overheating.
  • Step 2: Add the butter mixture and strain it into a medium-sized bowl.
  • Step 3: Add the raw eggs to the mixture along with flour and stir them well and then add sugar and salt. If you’re preparing them for a diabetic person, skip the sugar.
  • Step 4: Keep stirring until you have a smooth mixture. In the meantime, you can add products like cream or chocolate to add a sweet flavor to the cookies.
  • Step 5: Seal the mixture with paper and put the mixture in the oven at 140 degrees until the dough is formed.
  • Step 6: Once the dough is formed, take out the mixture from the oven and put the chocolate chips on the dough, and cut them into any figures that you like.
  • Step 7: Put the pieces that you made into the oven for about 15 minutes. The chocolate Cannabis cookies are ready to be served. Enjoy.

5. Cannabis Lollipop

Ingredients:

Following ingredients are required to prepare Cannabis Lollipops:

  • Cannabis Tincture (2-3 Teaspoons)
  • Corn Soup (Half Cup)
  • Sugar (20g)
  • Water
  • Flavoring
  • Food Color
  • Lollipop Sticks

Directions

  • Step 1: Use a saucepan and add water, corn syrup, and sugar. Put the pan on the stove and keep it on medium flame. Keep heating the mixture until it reaches the boiling point.
  • Step 2: Remove the pan and let the mixture cool off for at least half an hour.
  • Step 3: Once the mixture is cooled, add the Cannabis Tincture along with the food color to give the mixture a new color. Also, add the flavoring as well.
  • Step 4: Use ice cube molds or lollipop molds (if available) and put the mixture in them. After a few minutes, put the lollipop sticks as well.
  • Step 5: Let the mixture cool off under an airtight container or freezer. In almost half-hour, the Cannabis lollipops will be ready. Enjoy.

6. Cannabis Beef Steak

Ingredients:

Following ingredients are required to prepare Cannabis-infused beefsteak:

  • Finely-cut Steak
  • Salt
  • Some Garlic and Black Pepper
  • Cannabis Oil (1 Teaspoon)
  • Olive Oil (100ml)
  • Red Wine (100ml)

Directions

  • Step 1: Take a large bowl and place the steak in it.
  • Step 2: Add the salt to the bowl along with garlic, black pepper, Cannabis oil, Olive oil, and at last, red wine.
  • Step 3: Stir the mixture together and make sure that the steak is well-marinated. Cover the bowl and put it in the fridge for 1 day.
  • Step 4: Take out the steak and leave it to reach room temperature. Then, cook the steak and the Cannabis-infused Beef Steak will be ready to be served. Enjoy.

7. Cannabis Butter

Ingredients:

  • Butter (250g)
  • 1/2L Water
  • 15-20g Cannabis Buds

Directions

  • Step 1: Decarboxylate the Cannabis buds using a heated oven.
  • Step 2: Crush the Cannabis buds into small pieces.
  • Step 3: Boil the water and put Cannabis buds inside the pot. Keep it on the stove for 15 minutes on mid-flame.
  • Step 4: Add the butter to the pot and stir until it dissolves and forms a mixture. Keep the stove on for 30 more minutes.
  • Step 5: Use a strainer and pour the mixture into a glass jar and store it in the freezer.
  • Step 6: Once the butter is frozen, remove the excess water from the jar and the Cannabis-infused butter will be ready. Enjoy.

8. Cannabis Chocolate Candy

Ingredients:

  • 200g of Chocolate
  • Condensed Milk
  • Marshmellow (200g)
  • Cannabis-infused Butter
  • Sugar (300g)

Directions

  • Step 1: Take a saucepan and add Cannabis butter to it so the mixture doesn’t stick to the sides of the pan.
  • Step 2: Cut pieces of chocolate bar and marshmallows and blend them using a blender and leave them for a few minutes.
  • Step 3: Turn the stove on under the saucepan and keep the flame on medium. After that, put sugar and condensed milk and keep stirring until the mixture is properly mixed.
  • Step 4: Now add the blended chocolate and marshmallows to the mixture and leave it for a couple of hours.
  • Step 5: Pour the mixture into a mold and store it in the fridge for at least one whole day.
  • Step 6: Afterwards, cut the mixture inside the mold and use small wrapping and the Cannabis Chocolate candy will be ready to be served. Enjoy.

9. Cannabis Brownie

Ingredients:

  • Butter (100g)
  • Eggs (4x)
  • Sugar (4 teaspoons)
  • Flour (Half cup)
  • Chocolate bar (200g)
  • 5-7g of Cannabis Bud

Directions

  • Step 1: Take a saucepan and heat it. Now, add butter and chocolate and properly mix them.
  • Step 2: Take a bowl and add flour, eggs, and sugar and mix them together. Stir until the mixture is smooth because lumps can ruin the product.
  • Step 3: Remove the saucepan and put the mixture inside a bowl with the flour mixture. Add the Cannabis buds to the mixture and put the mixture in the oven at 120° for almost one hour.
  • Step 4: Take out the pan from the oven after an hour and the Cannabis brownie will be ready to be served. Enjoy.

10. Cannabis Coffee

Ingredients:

  • Coffee (Powdered Form)
  • Water (half a liter for 2 persons)
  • Cannabis buds (1g)
  • Coconut oil

Directions

  • Step 1: Boil the water and add coffee and coconut oil. Let it boil for a few minutes.
  • Step 2: Grind Cannabis buds in powdered form and add them to the water.
  • Step 3: Keep the stove on for half an hour on low-flame. Keep stirring from time to time to form a proper blend.
  • Step 4: Use a sieve to pour the Cannabis coffee into a cup and it is ready to be served. Enjoy.

11. Cannabis Vanilla Cake

Ingredients:

  • Cannabis Butter (100g)
  • Brown Sugar (100g)
  • White Sugar (200g)
  • Flour (0.25kg)
  • Vanilla (100g)
  • Salt (½ tablespoon)
  • Olive Oil (2 tablespoons)
  • Yeast (1xPack)

Directions:

  • Step 1: Turn on the stove and throw in the Cannabis butter. Stir it for about 15 minutes and afterward, pour the liquid into a bowl.
  • Step 2: Add eggs, flour, and yeast and keep stirring to make the mixture as smooth as possible. And while you’re stirring, add melted vanilla and other tasteful ingredients like walnuts if you prefer.
  • Step 3: Turn on the oven and start heating it at 180° for almost ten minutes. Afterward, it is recommended to put baking powder on the pan first so the cake isn’t sticky. Then, put the mixture inside the pan and put it inside the oven for 45 minutes.
  • Step 4: Take out the pan and the Cannabis Vanilla Cake will be ready to be served. Enjoy.

12. Cannabis-infused Coconut Oil

Ingredients:

  • Coconut Oil
  • Cannabis buds (15g)
  • Aluminum Foil
  • Scale
  • Baking Sheet

Directions

  • Step 1: Grind the Cannabis buds using a grinder and put them in a separate jar. It is recommended to decarboxylate the buds first before using them.
  • Step 2: Add the grinded buds to coconut oil and stir for a few minutes until they’re properly mixed together.
  • Step 3: Put the Mason jar in hot water using a crockpot and keep it there for almost 2 hours. Make sure to stir a few times to get the best result.
  • Step 4: After 2 hours, use a strainer to filter the coconut oil, and the Cannabis-infused coconut oil will be ready to be used. Enjoy.

13. Cannabis Cocktail

Ingredients:

  • Pineapple Juice (3 tablespoons)
  • Sweet and Sour (One splash)
  • Spiced Rum
  • Coconut Rum
  • Melon Juice

Directions

  • Step 1: Take all the ingredients and put them in the juice maker and keep it running for about 30 seconds.
  • Step 2: Take out the cocktail in a glass and put some ice cubes on top of it. The Cannabis Cocktail is ready to be served. Enjoy.

14. Cannabis Cooking Oil

Ingredients:

  • Decarboxylate Cannabis buds (10g-15g)
  • Cooking Oil (1lb, coconut oil preferred)

Directions

  • Step 1: Turn on the stove on medium heat and use a saucepan to heat cooking oil until it’s warm.
  • Step 2: Add the Cannabis buds to the cooking oil and stir it for 10 to 15 minutes on low flame.
  • Step 3: Keep the stove on for about 2 hours on low flame. Stir the oil from time to time but be careful not to let the oil reach its boiling point.
  • Step 4: Use a strainer and cheesecloth to filter the oil into a bowl. Make sure that no impurities reach the oil. Afterward, let the oil cool down at room temperature before putting it into an air-tight pot. Cannabis cooking oil is ready. Enjoy.

15. Cannabis Flour

Ingredients:

  • Flour (250g)
  • Decarboxylate Cannabis buds (10g)

Directions

  • Step 1: Grind the Decarboxylate Cannabis buds using a grinder and make sure to remove all the lumps and mix the flour with the powdered Cannabis buds.
  • Step 2: Put the mixture into an air-tight jar and let the mixture cool down by placing it in a dark place. Cannabis flour is ready to be used. Enjoy.

16. Cannabis Syrup

Ingredients:

  • Cannabis Buds (7g)
  • Vegetable Glycerin
  • Water (2-3 Cups)
  • Sugar (3 cups)

Directions

  • Step 1: Grind the Cannabis buds into powdered form and stir it to make sure no lumps are present.
  • Step 2: Turn on the stove and heat the water on a low flame.
  • Step 3: Add sugar and the powdered Cannabis into the water and stir the mixture for 10-15 minutes on low flame. Make sure to keep the saucepan covered.
  • Step 4: Add glycerin to the mixture and keep stirring for about 10 minutes.
  • Step 5: The mixture will thicken. Now turn off the stove and let the mixture cool down at room temperature.
  • Step 6: Use a strainer to filter any impurities and transfer the syrup to a jar. The Cannabis syrup will be ready to be served. Enjoy.

17. Cannabis Hot Chocolate

Ingredients:

  • Milk
  • Cannabis-infused butter
  • Hot Chocolate

Directions

  • Step 1: Turn on the stove and heat the milk on a low flame.
  • Step 2: Add the hot chocolate mix to the milk and keep stirring for 5 minutes.
  • Step 3: Add the infused butter to the mixture and use a strainer to transfer the mixture into a cup. The Cannabis hot chocolate will be ready to be served. Enjoy.

18. Cannabis Cinnamon Rolls

Ingredients:

  • Pre-cooked Cinnamon Rolls
  • Cannabis Oil/Cannabis Butter (1tps per serving)

Directions

  • Step 1: Turn on the oven and bake the pre-cooked cinnamon rolls and pour one teaspoon of Cannabis oil on them.
  • Step 2: If you’re using butter, melt it first and pour it over the rolls.
  • Step 3: Use the toppings found in the box of the Cinnamon rolls and the Cannabis-infused cinnamon rolls will be ready to be served. Enjoy.

19. Cannabis Pumpkin Muffins

Ingredients:

  • Baking Soda (1 cup)
  • Salt (1 teaspoon)
  • Flour (5 cups)
  • Sugar (1 cup)
  • Nutmeg
  • Pumpkin
  • Eggs
  • Cinnamon
  • Ginger
  • Cannabis Butter
  • Water (Half Cup)

Directions

  • Step 1: Take a large bowl and add salt, flour, cinnamon, nutmeg, and ginger and finely stir them to make a thick mixture.
  • Step 2: Take another bowl and mix pumpkin, eggs, water, and sugar, and stir them to make another mixture. Keep in mind to stir them well so there are no lumps.
  • Step 3: Heat the oven to nearly 350°.
  • Step 4: Mix the flour and pumpkin mixture and stir them well. Afterward, make small size mixtures and put them in the oven for 25 minutes.
  • Step 5: Take out the muffins after 25 minutes from the oven. The Cannabis pumpkin muffins will be ready to be served. Enjoy.

20. Cannabis Sauce

Ingredients:

  • Ketchup (2 Cups)
  • Cannabis-infused Honey (2 Cups)
  • Mustard
  • Vinegar

Directions:

  • Step 1: Take a small bowl and add ketchup, mustard, vinegar, and Cannabis-infused honey.
  • Step 2: Properly mix all the ingredients together and stir them well.
  • Step 3: Pour the mixture into a bottle and shake it well. The Cannabis sauce will be ready to be served. Enjoy.

21. Cannabis Honey

Ingredients:

  • Cannabis buds (10g)
  • Regular Honey (1 mid-sized bottle)

Directions

  • Step 1: Decarb the Cannabis buds under heat and wrap them in a cheesecloth.
  • Step 2: Take a slow cooker and put the Cannabis wrapped bundle with honey inside the pot.
  • Step 3: Turn on the stove and cook it for 5-7 hours on a low flame and keep stirring every now and then.
  • Step 4: Afterward, remove the wrapped cheesecloth from the pot and let the honey cool down at room temperature.
  • Step 5: Transfer the honey into an air-tight jar and the Cannabis honey will be ready to be served. Enjoy.

22. Cannabis Chaffles

Ingredients:

  • Cheese
  • Cannabis Oil/Butter
  • Egg (1x)

Directions

  • Step 1: Take a bowl and mix all the ingredients together and in the meantime, turn on the heat under the waffle iron as well.
  • Step 2: Make sure to spray it before cooking because otherwise, it will be sticky.
  • Step 3: Cook the Chaffles until they’re getting a light golden color and the Cannabis Chaffles will be ready to be served. Enjoy.

23. Cannabis Lassi

Ingredients:

  • Cannabis Oil (half oz)
  • Milk (Warm)
  • Water (1 Cup)
  • Coconut Milk
  • Sugar
  • Ginger

Directions

  • Step 1: Take a saucepan and heat the water and mix the Cannabis oil and keep stirring for 5 to 10 minutes.
  • Step 2: Add half a cup of milk, coconut milk, and sugar to the mixture and stir them properly together.
  • Step 3: Turn off the stove and transfer the mixture into a glass and store it in the fridge for a couple of hours.
  • Step 4: After a few hours, take out the glass and add some ice cubes. The Cannabis lassi will be ready to be served. Enjoy.

24. Cannabis PopCorn Topping

Ingredients:

  • Cannabis Oil (1 Teaspoon)
  • Salt
  • Cinnamon
  • Olive Oil

Directions

  • Step 1: Take a bowl and mix all the ingredients together.
  • Step 2: Heat the bowl inside a microwave for almost half a minute
  • Step 3: Take out the bowl from the microwave and the Cannabis Popcorn topping will be ready to be served. Enjoy.

25. Cannabis Gummy Bears Jellies

Ingredients:

  • Jell-O
  • Apple Juice (Or any other, whichever you prefer)
  • Honey (Half cup)
  • Cannabis Oil
  • Cornstarch
  • Gelatin (4 Packs)

Directions

  • Step 1: Take a saucepan and turn on the stove on a low flame.
  • Step 2: Add Jell-O, Apple juice, honey and, Cannabis oil into the pan and stir them properly for a few minutes.
  • Step 3: Take a bowl and add Gelatin in it and mix it with a small amount of Apple juice to make a mixture.
  • Step 4: Pour the Gelatin mixture into the saucepan and let it cook on the stove for a few minutes.
  • Step 5: Afterward, take out the mixture in a gummies-shaped mold and let them cool off at room temperature. The Cannabis GummyBears Gellies will be ready to be served. Enjoy.

26. Cannabis Milk

Ingredients:

  • Cannabis Leaves
  • Milk

Directions:

  • Step 1: Take a pan and put the Cannabis leaves inside the pan. Turn on the stove and let it heat on a low flame.
  • Step 2: Once the leaves simmer into the pan, remove the pot and remove the excess water from the pan.
  • Step 3: Put milk into the pan and keep it stirring to make sure that content from Cannabis leaves infuses into the milk.
  • Step 4: After almost 30 minutes, transfer the milk into a glass using a strainer. The Cannabis milk is ready to be served. Enjoy.

27. Cannabis Fudge

Ingredients:

  • Cannabis Butter
  • Chocolate Bar
  • Condensed Milk

Directions

  • Step 1: Take a saucepan and put it on the stove with a low flame.
  • Step 2: Put all the ingredients into the pan until everything melts. It takes about 10 minutes for everything to properly melt.
  • Step 3: Stir the mixture for 5 minutes and afterward, take out the mixture into molds.
  • Step 4: Place the molds in the refrigerator and the Cannabis fudge will be ready to be served. Enjoy.

28. Cannabis-infused Cranberry Sauce

Ingredients:

  • Cranberry (Preferably Frozen)
  • Water (1 Cup)
  • Suger (1 Teaspoon)
  • Apple Juice (1 Cup)
  • Cannabis Tincture (Half cup)

Directions

  • Step 1: Take a saucepan and heat it on a high flame.
  • Step 2: Add sugar into the saucepan along with cranberry and water. Stir the mixture together until the sugar melts off.
  • Step 3: Add the apple juice and the Cannabis tincture into the mixture. Make sure to lower the flame to get the best results.
  • Step 4: Stir the mixture properly and turn off the stove.
  • Step 5: Transfer the Cranberry mixture into a bowl and the Cannabis-infused Cranberry sauce will be ready to be served. Enjoy.

29. Cannabis Bread

Ingredients:

  • Water (2 Cups)
  • Cannabis Butter (1 Cup)
  • Yeast (Dry, 2 Teaspoons)
  • Milk (half cup)
  • Flour (4 Cups)
  • Sugar (2-4 Tablespoons)
  • Powdered Cannabis

Directions

  • Step 1: Take a saucepan and heat water. Now, add the yeast into the warm water and a half teaspoon of sugar as well.
  • Step 2: Stir the mixture for about 2 minutes and left it on the stove for 10 more minutes.
  • Step 3: Take a bowl and add powdered Cannabis, sugar, and flour and mix them properly.
  • Step 4: Take another bowl and add butter and milk and mix all the mixtures into a single bowl so a thick mixture to be made.
  • Step 5: The dough will be rough so knead it a bit to make it smooth.
  • Step 6: Now, cut dough into small pieces and place them in a baking pan. Afterward, add Cannabis butter and cover the top of the bread with it.
  • Step 7: Preheat the oven at 350 and then put the baking pan in the oven for 45 minutes and the Cannabis bread will be ready to be served. Enjoy.

30. Cannabis Chips

Ingredients:

  • Extra Virgin Olive Oil
  • Flour – Soft Tortilla’s
  • Nacho Seasoning
  • Cannabis Tincture

Directions:

  • Step 1: Take a baking sheet and properly cut the soft tortillas into triangular shapes and add three Cannabis tincture drops on each corner of the chips.
  • Step 2: Let the tortillas dry for at least half an hour before putting them in the oven.
  • Step 3: Spray the tortillas with olive oil and precisely sprinkle the seasoning on top of the tortillas.
  • Step 4: Bake the tortillas in the oven for about 7 mins at 350 degrees. Afterward, take out the baking tray and the Cannabis chips will be ready to be served. Enjoy.

31. Cannabis Tincture

Ingredients:

  • Cannabis buds (10g)
  • Water
  • Alcohol

Directions

  • Step 1: Take a sauce and pour one cup of water into it and turn the stove on mid-flame.
  • Step 2: Throw in the buds and stir them in the water for about 5 minutes on heat until the water is properly mixed with the leaves.
  • Step 3: Pour the water into a cup using a strainer so the leaves will be filtered into the sieve. Let the water go to waste since we won’t need it.
  • Step 4: Place the wet buds into a bowl or jar and pour some alcohol in the container and put a tight lid on the container and shake it well.
  • Step 5: Keep the mixture in an air-tight container for about 2 days and after that, take off the lid and leave it as it is for almost a dozen hours.
  • Step 6: Stir the mixture again and use a strainer to transfer all the liquid into a bottle. The Cannabis-infused tincture is ready to be used. Enjoy.

32. Cannabis French Toast

Ingredients:

  • Half and Half (1 Cup)
  • Eggs (3)
  • Honey (2 Tablespoons)
  • Pinch of Salt
  • Bread slices
  • Cannabis butter

Directions

  • Step 1: Take a bowl and put half-and-half, eggs, honey, and a pinch of salt. Blend everything together until the mixture soothes.
  • Step 2: Transfer the mixture into a pan and in the meantime, pre-heat the oven at 350 degrees to save time.
  • Step 3: Now take the bread slices and coat them in the mixture. Afterward, put the slices aside to make them cool down.
  • Step 4: Take a non-stick pan and heat up Cannabis butter until it is melted. Now, put the slices in the pan to soak them in the butter.
  • Step 5: Cook both sides of the slices for 2 minutes and then put them in the oven for 3 to 5 minutes. The Cannabis french toasts are ready to be served. Enjoy.

33. Cannabis Milkshake

Ingredients:

  • Milk
  • Pineapple Ice cream
  • Ground Cannabis (2g)

Directions

  • Step 1: Take a juice jug and place all the ingredients in the juicer.
  • Step 2: Blend all the ingredients by running the blender for about one minute.
  • Step 3: Transfer the milkshake into a glass and add ice cubes. The Cannabis milkshake is ready to be served. Enjoy.

34.  Bloody Cannabis Beverage

Ingredients:

  • Tomato Juice (Half cup)
  • Lime juice (1 teaspoon)
  • A pinch of Pepper
  • Tabasco Sauce
  • Cannabis Vodka
  • Worcestershire Sauce

Directions

  • Step 1: Take a juice and pour all the ingredients in the jug and run the juicer for about 30 seconds.
  • Step 2: Transfer the juice into a glass and add some ice cubes.
  • Step 3: Add a pinch of black salt or pepper on top of the drink and the Bloody Cannabis will be ready to be served. Enjoy.

35. Cannabis Donut Holes

Ingredients:

  • Cannabis Butter
  • Sugar
  • Flour
  • Baking Powder
  • Nutmeg
  • Cinnamon

Directions

  • Step 1: The first thing is to pre-heat the oven at 350 degrees and make sure to spray it with the cooking spray so it wouldn’t stick.
  • Step 2: Melt the Cannabis butter on a medium flame and take it out in a separate bowl.
  • Step 3: Take all the ingredients including the Cannabis butter and use a mixer to blend everything together to make a smooth mixture.
  • Step 4: Put the mixture into the mold and bake it in the oven for about 20 mins at 350 degrees.
  • Step 5: Afterwards, take out the mold and coat them with the leftover Cannabis butter. The Cannabis Donut holes will be ready to be served. Enjoy.

36. Cannabis Cheese Dip

Ingredients:

  • Milk (1 Cup)
  • Flour (2 Tablespoons)
  • Cannabis Butter
  • Chillie Powder (One pinch)
  • Cheddar
  • Salt

Directions

  • Step 1: Take a saucepan and add Cannabis butter with a mid-flame and keep it on the stove until the butter melts.
  • Step 2: Add flour into the butter and stir for almost a minute until the bubbles start to bust. Afterward, add milk to the mixture.
  • Step 3: Turn up the flame and let the milk properly mix together with the mixture. Keep stirring for almost a minute and make sure that there are no lumps in the mixture.
  • Step 4: Throw in cheese in the hot mixture and wait for the cheese to melt and stir for the last time before taking the pan off the heat.
  • Step 5: Transfer the dip into a container and wait for it to cool down. The Cannabis cheese dip is ready to be served. Enjoy.

37. Cannabis Shampoo

Ingredients:

  • Coconut Milk
  • Liquid Soap
  • Essential Oils
  • Cannabis Oil

Directions

  • Step 1: Find a suitable container or an old shampoo bottle and clean it thoroughly.
  • Step 2: Add all the ingredients in the bottle along with almost 20-25 drops of Cannabis oil to infuse.
  • Step 3: Shake the bottle well. The Cannabis shampoo is ready to be used. Enjoy.

38. Cannabis Mac & Cheese

Ingredients:

  • Cannabis Butter
  • Salt (Half tablespoon)
  • Flour
  • Milk (2 cups)
  • Cheese
  • Ground Pepper
  • Macaroni (Elbow preferably)
  • Red pepper (Grounded)

Directions

  • Step 1: Take a saucepan and turn up the heat and add Cannabis butter to the pan. Let it melt properly and then add flour and keep stirring until it smoothes.
  • Step 2: Now it’s time to add milk, cheddar cheese, and a pinch of salt along with peppers. Keep stirring until the mixture is smooth and no lumps are left behind.
  • Step 3: Now, take another pan and boil the macaroni in it. Once it’s properly boiled, drain the excess water from the pan.
  • Step 4: Transfer the pasta to the saucepan and mix everything together and turn off the heat in the meantime.
  • Step 5: Preheat the oven at 400 degrees for a couple of minutes and then put the macaroni-cheese mixture in the oven for nearly 15 minutes.
  • Step 6: After enough time has passed, take out the baking pan and the Cannabis Mac & Cheese will be ready to be served. Enjoy.

39. Cannabis-infused Pizza

Ingredients:

  • Cannabis Tinctures
  • Salsa (¼ cup)
  • Jalapeno Pepper
  • Peeled Avacado
  • Ranch Dressing
  • Cheese
  • Dough/Flatbread
  • Chicken boneless (small pieces)

Directions

  • Step 1: Preheat the oven to 350 degrees and boil the boneless chicken pieces. When the boneless chicken pieces are done, cut them up in small slices and put them on the flatbread.
  • Step 2: Place the flatbread in the oven for 5 minutes until the chicken pieces start to get golden.
  • Step 3: Take the flatbread out of the oven and add the rest of the ingredients, except ranch dressing and Cannabis oil.
  • Step 4: Take a separate bowl and add ranch dressing in it and drop almost 15-20 drops of Cannabis oil on the dressing.
  • Step 5: Bake the flatbread in the oven for about 30 minutes and afterward, use the Cannabis-infused ranch dressing on top of the Pizza. The Cannabis Pizza is ready to be served. Enjoy.

40. Cannabis Peanut Butter

Ingredients:

  • Peanut Butter
  • Cannabis Oil
  • Ramekin

Directions

  • Step 1: Take a pan and add a ramekin to it. Then add a few drops of Cannabis oil to the bowl and stir well.
  • Step 2: Take a couple of teaspoons of peanut butter and mix it with the ramekin bowl. Stir the mixture well and the Cannabis peanut butter will be ready to be served. Enjoy.

41. Cannabis-infused Gnocchi

Ingredients:

  • Potatoes
  • Eggs
  • Olive Oil
  • Flour
  • A pinch of salt
  • Cannabis Butter
  • Cheedar Cheese

Directions

  • Step 1: Peel the potatoes. Also, you can peel them after boiling if you prefer because you have to boil the potatoes to get started.
  • Step 2: Mash the potatoes and add egg, olive oil, flour, salt, and cheddar cheese to the mashed potatoes. A thick mixture will be prepared.
  • Step 3: Cook the Gnocchi in a saucepan after making the desired shapes from the mixture. Then transfer them to a plate.
  • Step 4: Take a saucepan and add Cannabis butter to it. Turn up the heat until the butter is melted.
  • Step 5: Pour the melted butter on the Gnocchi and Cannabis-infused Gnocchi will be ready to be served. Enjoy.

42. Cannabis Flan

Ingredients:

  • Milk (1 Litre)
  • Eggs (5x)
  • Cannabis Bud (2g)
  • Sugar (1 cup)
  • Apple pod

Directions

  • Step 1: Take a saucepan and heat up the milk. In the meantime, grind the Cannabis buds using the grinder.
  • Step 2: Take the grinded Cannabis buds and put them in the hot milk and also, add the Apple pod to make it flavorful.
  • Step 3: Preheat the oven at 200 degrees for about 10 minutes and in the meantime, take a bowl and beat the eggs in it.
  • Step 4: Add sugar to the bowl and mix it with the boiling milk. Now, take a mold and put the mixture in it.
  • Step 5: Bake the molds in the oven for 60 minutes and the Cannabis flan will be ready to be served. Enjoy.

43. Cannabis Truffles

Ingredients:

  • Condensed Milk (Half a liter)
  • Cocoa Powder
  • Cannabis Butter
  • Grape Juice or Other drink you prefer.

Directions

  • Step 1: Prepare a casserole first in order to prepare Cannabis truffles. Afterward, put the casserole in hot water in a cooker and keep a medium flame.
  • Step 2: The next step is to add the rest of the ingredients into the pan along with the casserole. Stir the mixture for about 10 minutes so everything is properly mixed.
  • Step 3: Take the pan off the heat and let it cool down. Then make small balls with the mixture and coat them with cocoa powder and let them cool down for a few hours in the refrigerator. The Cannabis truffles are ready to be served. Enjoy.

44. Cannabis Eggnog

Ingredients:

  • Cannabis buds (4g)
  • Cloves (5x)
  • Cinnamon (1 teaspoon)
  • Eggs (12x)
  • Milk (1 liter)
  • Sugar (2 cups)
  • Vanilla pod

Directions

  • Step 1: Take a saucepan and turn up the heat. Put the vanilla pod into the pan along with Cannabis buds (powdered), milk, cinnamon, and cloves and cook for almost an hour.
  • Step 2: Take a separate bowl and beat all the eggs and add sugar as well. Make sure to only use the egg yolks and remove the egg whites using a strainer or directly remove them.
  • Step 3: Next step is to mix the Cannabis milk mixture with the eggs and keep them on the stove for 5 minutes and make sure to stir the mixture to properly cook them.
  • Step 4: Take the saucepan off the heat after the time is up and use a sieve to strain the mixture into a glass.
  • Step 5: Put the glass into the fridge to let it cool down for a few hours. Cannabis-infused eggnog is ready to be served. Enjoy.

45. Cannabis Caramels

Ingredients:

  • Condensed Milk (2 Liters)
  • Cannabis Butter
  • Vanilla Extract
  • Salt (1 Teaspoon)
  • Brown Sugar (2 cups)

Directions

  • Step 1: Take a saucepan and put the Cannabis butter on a mid-flame. Add salt and sugar when the butter is melted. Stir to make sure that ingredients properly blend together.
  • Step 2: Add condensed milk to the mixture and keep stirring while keeping the stove on mid-flame.
  • Step 3: Preheat the oven to 210-212 degrees for 5 minutes. In the meantime, pour the mixture on waxed paper.
  • Step 4: Bake the mixture in the oven for approximately 15 minutes and the caramels will be ready. Add the vanilla extract and stir properly to evenly share all the extract.
  • Step 5: Use wax paper to cool down the mixture and the Cannabis caramel treats will be ready to be served. Enjoy.

46. Cannabis Gravy

Ingredients:

  • Flour (3 tablespoons)
  • Black pepper
  • Butter Simple
  • Brandy
  • Salt
  • Cannabis Butter
  • Onions
  • Chicken Stock

Directions

  • Step 1: Take a saucepan and put both types of butter on mid-flame. Wait until they’ve melted into each other and then put in the onions. Make sure to cut the onions into slices before putting them in the butter mixture.
  • Step 2: Wait until the onions are brown-ish and almost cooked. Then add a couple of tablespoons of flour to the mixture and properly stir the mixture.
  • Step 3: Add the salt and black pepper to the mixture.
  • Step 4: Now it’s time to add the chicken stock and the fine brandy to the mixture and cook it for 10 minutes. The Cannabis gravy is ready to be served. Enjoy.

47. Cannabis Skin Moisturizer

Ingredients:

  • Almond Oil
  • Butter (Shea)
  • Coconut Oil
  • Cannabis oil (3g)
  • Cocoa Butter
  • Essential Oils (Your choice)

Directions

  • Step 1: Take a pan and mix cocoa butter, coconut oil, almond oil, and shea butter and turn up the heat until everything melts and stir to make sure there are no lumps.
  • Step 2: Turn off the heat and wait for the mixture to cool down at room temperature.
  • Step 3: Once the mixture is at room temperature, add the Cannabis and essential oils to the mixture and store it in the fridge for about 45 minutes.
  • Step 4: Transfer the mixture into a container and store it in the fridge for 15 more minutes. The Cannabis skin moisturizer is ready to be used. Enjoy.

48. Cannabis Face Serum

Ingredients:

  • Cannabis Oil
  • Lavender Oil
  • Argon Oil
  • Rosehip Oil

Directions

  • Step 1: Take a container and mix all the oils together.
  • Step 2: Shake the bottle a few times to make sure that all the oils have infused with each other.
  • Step 3: Store the bottle in a cool place. The Cannabis face serum is ready to be used. Enjoy.

49. Cannabis Chicken Dip

Ingredients:

  • Cannabis Butter
  • Chicken Piece (Chest piece preferred) (Baked)
  • Cream Cheese
  • Dressing
  • Hot Sauce (Da Bomb Recommended)

Directions

  • Step 1: The first step is to preheat the oven to 325 degrees for a couple of minutes.
  • Step 2: Take a large bowl and add Cannabis butter, cheese, dressing, and the hot sauce of your choice and whisk everything together.
  • Step 3: Add the baked chicken piece (crushed) into the bowl and coat it with the mixture and then put everything on a baking sheet.
  • Step 4: Bake the mixture in the oven for approximately 30 minutes. Afterward, take out the baking sheet and the Cannabis chicken dip is ready to be served.

 

50. Cannabis-Lavender Latte

Ingredients:

  • Cashew Milk
  • Latte Concentrate (Organic)
  • Dried Lavender
  • Cannabis Oil

Directions

  • Step 1: Prepare a tea by heating the milk and adding tea bags and sugar for a sweet taste.
  • Step 2: Add the dried lavender and latte concentrate and stir the mixture and keep the flame on mid-level for about 2 to 3 minutes.
  • Step 3: Use a strainer or a sieve to remove all the remaining lavender pieces from the boiler.
  • Step 4: Add the Cannabis oil to the tea and transfer the latte into the cups and the Cannabis-lavender latte is ready to be served. Enjoy.

 

That’s all folks!

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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